B3K

This was also an addition to the U-Bring-Em. I was very excited because I'd only had one schwarzbier, and it was very tasty. However, this one significantly disappointed. It wasn't as light in taste and texture as the previous beer, and was actually a little nasty. Jay, who'd brought it, said it tasted very different than it had tasted the night before. The growler barely got 1/4 drunk, but Jay left it behind. After cleaning up, it got put on y desk, so I took it home and made a beer-cheese soup with it. Fresh, it wasn't that good, but after a couple days in the fridge, the soup became really pretty tasty.